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Dietary Aide 8A-5PM

Bedford Wellness and Rehabilitation Center

This is a Full-time position in Bedford, TX posted August 20, 2021.

Bedford Wellness and Rehabilitation Center
– $1,000 Sign-On Bonus!Job Type: Full-timeSchedule: 8AM-5PM.*Full-time employees are eligable for benefits*Benefits:401(k)Dental insuranceHealth insuranceLife insuranceVision insuranceYour JobWe believe that nursing is a work of the heart.

To provide the best resident care, we promote a culture that is both employee and patient based.

We build on trust, compassion and strong communication.

We reward our employees with competitive wages, raises and bonuses.

Come join our family today!

Call us at (817) 335-3030 or walk in at 901 Pennsylvania Ave, Fort Worth, TX 76104, USA for on-the-spot interviews!We are looking for a friendly Dietary Aide who will be responsible for performing a variety of tasks in the preparation, service, and clean up for meals served to residents in the nursing center.

Maintains an attractive and sanitary dining room, meal service and delivery.Principal Responsibilities
• Assists with food ordering, storage and preparation as designated by the supervisor.
• Assists cooks as directed by the supervisor.
• Prepares and labels nourishment according to center procedures.
• Prepares and portions desserts, salads and other non-entree foods into dishes; pours beverages.
• Follows production sheets and pre-preparation sheets or guidelines when appropriate.
• Completes pre-preparation as needed or assigned including washing, peeling and cutting vegetables and fruits to prepare for use; Slices meat and measures or weighs for menu compliance and nutrition accuracy.
• Follows the cleaning schedule; Cleans the equipment and work area after each use; Sweeps and mops kitchen floors as assigned; Takes trash to dumpster as assigned; Washes pots and pans as assigned.
• Assumes responsibility for meeting meal schedules.
• Washes dishes and silverware according to dish washing procedure; Puts clean dishes and silverware away; Assists with cleaning of equipment, dishes, silverware and kitchen as assigned.
• Other duties, responsibilities and activities may change or assigned at any time with or without notice.Qualifications
• High school diploma or equivalent.
• One year’s work in a large-scale cooking operation, preferred.

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