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Award Winning Restaurant Seeking Executive Chef in Houston, TX

Poached

This is a Contract position in Houston, TX posted August 22, 2022.

Award-winning upscale, stylish restaurant in Houston, Texas is seeking an Executive Chef. This highly acclaimed restaurant seeks a Sous Chef or Executive Chef with a distinguished resume that demonstrates pedigree and versatility with International cuisine. The restaurant serves a discerning clientele with an exceptional dining and lounge experience offering the highest quality food, cocktails and wine in an exotic and intriguing atmosphere.

Candidates considered will have the following experience and skill sets:

Experienced Executive Sous Chef or Executive Chef in fine dining environment

Menu Development

Cost Control Analysis and Management

Inventory Management

Purchasing, receiving, vendor relations

Hiring, training and team development

Scheduling

Butchering / Aging

Compensation and benefits:

$85,000 – $100,000

Medical and Dental Insurance

PTO

Ideal candidate insights:

The right candidate for this position must bring pedigree. Demonstrated success and accolades from acclaimed restaurants.

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