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Executive Chef

Crave Delivery

This is a Full-time position in Plano, TX posted May 24, 2021.

Executive Chef
Crave Hospitality Group is Elevating the Expectations in Food Delivery!
Do you want to become part of an incredible team that’s disrupting the Delivery Business Model with nationally recognized chefs & restaurants?

Crave Delivery is hiring an Executive Chef for our new, Plano, Texas location!

We are looking for an experienced and successful Executive Chef for a unique opportunity to execute the vision of Crave Hospitality Group.

Crave Delivery’s platform brings together all facets for the best outcome for both the restaurateur and guests through delivery.

If you want to work with high quality food optimized for delivery, this might be the opportunity for you.
Our Partners Include Michael Mina, Tony Gemijnanni, Lincoln Carson, and Scott Crawford
Crave Opportunity Half of all meals ordered today are eaten at home and food delivery is forecasted to grow from $35 billion today to $356 billion by 2030.

Build your own team from the ground up!
Crave Solution Vertical Integration Digital Kitchen+Delivery+Restaurateurs
Summary This is a unique position where our Executive Chef will get to work with incredibly talented nationally recognized chefs from around the US and execute their vision, delivery concept and influence the operations.

This person needs to be passionate about food and the customer experience.

You will be able to bring your passion for food and incredible hospitality with advanced technology.
Key Points About This New Role
This will be a smaller team No interaction with guests or FOH This is a digital kitchen, so have to be open to working in a more isolated kitchen concept that is geared towards prompt delivery We desire someone having a genuine interest in the concept and ability to be organized with cooks, inventory, recipes, and delivery knowledge
ENSURE Sanitation / labor costs / food costs / ordering / inventory / schedules / purveyor relations / food quality / food consistency / maintain concepts standards / follow all recipes / follow all presentations / Crave policies / Crave standards / staff training / staff morale
MUST HAVES
Great attitude with ability to mentor / motivate & inspire others Someone with a clear vision of the strengths & weakness & wanting to improve / has goals Team player who understands the big picture & the importance of individual their role
Requirements
3+ years experience as an Executive Chef/Chef de Cuisine 3+ years experience in leadership role Ability and desire to follow process, protocol, and execute meals from other Concept Chefs Culinary school diploma preferred
INTERVIEW PROCESS
Our recruiter will talk ~20 min with candidates of interest Phone call or video with Crave Co-Founder, Barry Werner or Co-Founder Scott Howard Potentially onsite interviews in the Plano/Dallas area when founders are in the area Potentially visit a local kitchen, we’d also love to see your kitchen skills
Benefits
CRAVE CULTURE
Crave is a culture of entrepreneurs who are looking to disrupt the Delivery / Restaurant model & are seeking self motivated team members who are looking to be part of something that can change the way people eat / dine in the cities we touch.

We’re an organization that lets people manage themselves through our systems & looking to have great ideas brought to the table for deeper discussion from any member.
Benefits
Chance to join a founding team in a fast-growing sector in the Foodtech space Work with big name Chefs and James Beard award winning teams.

Benefits package in-progress, estimated date July 2021 Great employee discounts on Crave Delivery services Fast-paced startup environment

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