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Restaurant Executive Chef

Goodwin Recruiting

This is a Contract position in Brushy Creek, TX posted June 11, 2021.

Executive ChefExecutive Chef ResponsibilitiesCreate a culinary offering on par with the resort and guest expectationsDeliver five star quality in all guest service areas through food creations Ensure training, coaching, and development of team members and leaders in the culinary teamMaintain guests satisfaction levels according to resort expectationsManage budget and cost controlsCrete brand reputation through culinary presentationsMaintain health and safety code expectations Create a positive executive perceptionParticipate and support PR and Marketing initiatives Executive Chef Qualifications.3-4 years of experience as Executive ChefFamiliarization with New Mexican CuisineVersed in classical European and American cuisineP&L operational knowledgePrevious experience in MexicoMastery of Spanish languageAble to create a fun, open and collaborative working environmentExecutive Chef BenefitsMedical insurance PTOLiving AssistanceLife insuranceBonus eligibility
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